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Home > *Eating Issues > Allergies and Milk

Allergies and Milk

ALLERGIES

"Dairy products may play a major role in the development of ALLERGIES, asthma, sleep difficulties, and migraine headaches."

Israel Journal of Medical Sciences 1983;19(9):806-809 Pediatrics 1989;84(4):595-603



"In reality, cow's milk, especially processed cow's milk, has been linked to a variety of health problems, including: mucous production, hemoglobin loss, childhood diabetes, heart disease, atherosclerosis, arthritis, kidney stones, mood swings, depression, irritability, ALLERGIES."

Townsend Medical Letter, May, 1995, Julie Klotter, MD



"At least 50% of all children in the United States are allergic to cow's milk, many undiagnosed. Dairy products are the leading cause of food allergy, often revealed by diarrhea, constipation, and fatigue. Many cases of asthma and sinus infections are reported to be relieved and even eliminated by cutting out dairy."

Natural Health, July, 1994, Nathaniel Mead, MD



"Formula-fed babies, at the age of three months, were secreting low levels of serum antibodies to bovine proteins contained in their formula."

"A Prospective Study of Humoral Immune Response to Cow Milk Antigens in the First Year of Life" Pediatric-Allergy-Immunology, August, 1994, 5(3)

"Most formula fed infants developed symptoms of ALLERGIC rejection to cow milk proteins before one month of age. About 50-70% experienced rashes or other skin symptoms, 50-60 percent gastrointestinal symptoms, and 20-30 percent respiratorysymptoms. The recommended therapy is to avoid cow's milk.


Robert Cohen author of:
MILK A-Z

(201-871-5871)
Executive Director (
notmilkman@notmilk.com)
Dairy Education Board
http://www.notmilk.com



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